La Normandy Punch

1 1/2 cups SelvaRey White Rum
1 cup Calvados
1 cup Fresh Lime Juice
1 1/2 cups Pineapple Juice
1 1/2 cups Fresh Orange Juice
1/2 cup Grenadine
1/2 cup Simple Syrup
6-7 dashes of Angostura Bitters
Garnish with apple and orange slices.
Fill a punch bowl with 4 cups of ice. Add all ingredients and stir until cool. Add more ice as desired. Garnish with apples and oranges.

Francois Vera
Pour Vous, Los Angeles