Brunch Punch

1 to 1 1/2 bottles of SelvaRey White Rum
1/2 oz Angostura Bitters
9 oz Fresh Lime Juice
9 oz Grenadine (Pomegranate Syrup)
13 oz Pineapple Juice
36 oz Lemon Lime Soda
Combine all ingredients except lemon lime soda in a beautiful punch bowl. Add a big block of ice. Top off with lemon lime soda.