Coquito

SelvaRey’s Coquito cocktail recipe – add decadence and luxury to this classic Puerto Rican holiday cocktail using SelvaRey Chocolate Rum. Visit the Shop Rum page to purchase a bottle. Please drink responsibly. Coquito RUM TYPE: Chocolate SERVE IN A OLD FASHIONED GLASS INGREDIENTS: 15 oz Coconut Cream12 oz Evaporated Milk6 oz Sweetened Condensed Milk1 teaspoon […]

This site uses cookies to ensure you get the best experience on the website. More Info